Honey
A natural ingredient with a refined taste, symbolizing quality and consistency
Our clear, liquid, unpasteurized honey is renowned for its delicate flavor and superior quality, graded Canada No. 1. Ideal for food processing, it integrates perfectly into baking, confectionery, sauces, and beverage recipes, adding a natural aromatic touch to your products.
Available Formats
- 12 × 375 g
- 12 × 1 kg
- 3 kg
- 6 × 3 kg
- 15 kg (Pails)
- 1,200 kg IBC Totes
Delivery Options
We ship by pallet to ensure safe and efficient transport, regardless of the chosen format. Lead times may vary based on order volume and stock availability, but our team ensures smooth, reliable logistics tailored to your production schedule.
Technical Specifications and Characteristics of Honey
Our honey is valued for its smooth texture, stability, and versatility in food processing. Whether Golden or Amber, it retains all its natural properties, offering a perfect balance between sweetness and aromatic intensity.
- Product Type: Clear, liquid, unpasteurized honey (Canada No. 1 Grade)
- Color: Golden (30–50 mm) or Amber (50–85 mm)
- Origin: Canada
Origin and Certifications
Sourced directly from Canadian producers, our honey reflects the richness of the local terroir and the strict standards of Canadian beekeeping practices. Each batch is carefully inspected to guarantee authentic flavor and consistent quality from one container to the next.
Product Certifications
These certifications ensure the product’s compliance with Canadian quality and food safety standards, guaranteeing a pure, naturally flavorful honey.
Storage and Preservation
To maintain its color, aroma, and fluidity, honey should be stored in a dry place (approx. 20°C), protected from humidity and direct light. Natural crystallization may occur after approximately 6 months; this does not affect quality or flavor. This phenomenon is a sign of purity, characteristic of unpasteurized and minimally processed honey.
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Everything you need to know about our products, delivery, and services
To optimize the shelf life of granulated white sugar, it is recommended to store it in a cool, dry place, away from humidity. By adhering to various criteria, granulated white sugar can be stored for up to 5 years without alteration of its quality.
To optimize the shelf life of granulated white sugar, it is recommended to store it in a cool, dry place, away from humidity. By adhering to various criteria, granulated white sugar can be stored for up to 5 years without alteration of its quality.
To optimize the shelf life of granulated white sugar, it is recommended to store it in a cool, dry place, away from humidity. By adhering to various criteria, granulated white sugar can be stored for up to 5 years without alteration of its quality.
To optimize the shelf life of granulated white sugar, it is recommended to store it in a cool, dry place, away from humidity. By adhering to various criteria, granulated white sugar can be stored for up to 5 years without alteration of its quality.
To optimize the shelf life of granulated white sugar, it is recommended to store it in a cool, dry place, away from humidity. By adhering to various criteria, granulated white sugar can be stored for up to 5 years without alteration of its quality.
